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Popcorn Granola

Ingredients:

• 1 1/2 cup jumbo oats
• 2 tbsp Manuka honey / maple syrup
• 1/4 cup sunflower seeds
• Heaped cup Nom Salted Maple popcorn
• Tbsp coconut oil

Method:

  • Preheat your oven to 180c and line a tray with baking paper.
  • Gently melt the coconut oil and honey together in a saucepan.
  • Add in the oats and sunflower seeds and mix well, so that everything is evenly coated.
  • Then, carefully stir through the popcorn, making sure that you don’t completely crush the popcorn pieces.
  • Transfer this onto the baking tray and bake in the oven for around 16 minutes- tossing half way through to prevent it from burning.
  • Serve and enjoy!

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