Banana Loaf
This delicious banana loaf is based on one of our favourite recipes from Madeleine Shaw! We’ve added some raw chocolate to ours (because you can never…
All about CACAO
It’s chocolate week! Here at nom, we are a big fan of using cacao in our organic oat bars: cacao nibs in our Original bars and…
Raw Chocolate Rocky Road
Ingredients: 70g raw chocolate – 72% and above 1 tbsp coconut oil 2 tbsp smooth almond butter 1/2 cup puffed brown rice 2 Nom Foods Bars…
Nom chocolate peanut butter caramel tarts
These chocolate peanut butter caramel tarts are just the most beautiful and delicious touch from Samantha Hadadi. They’re easy to make and the perfect dessert or…
Nom chocolate and raspberry parfaits
These chocolate and raspberry parfaits are the perfect dessert for chocolate lovers. They’re made using our bars, by the talented Samantha Hadadi. Ingredients: 4 Nom bars…
Crunchy Hazelnut Spread (Healthy Nutella)
After the Christmas holidays, we can sometimes be left with a taste for the sweeter things. This spread is a nice way of satisfying that sweet spot, without…
Chia pots for Healthy Eating Week
To celebrate Healthy Eating Week, we’re sharing one of our favourite and most nutritious breakfasts. Chia pots are perfect for breakfast or a mid-morning snack. They’re…
Flourless chocolate cake
This is a twist on Ottolenghi’s Chocolate Fudge Cake. We’ve made it dairy and refined sugar free – as well as gluten free. It’s perfectly fudgy…